Hearty Kale and White Bean Salad I’m excited to share this Kale and White Bean Salad — a simple, nutrient-dense dish you’ll find yourself making again and again. This is a homemade take on the popular salad sold at Erewhon Market’s prepared foods bar in Los Angeles. It’s easy to prepare with accessible ingredients and … Read more

Loaded with shredded coconut, slivered almonds, and finished with chocolate chips, this Almond Joy Baked Oatmeal tastes like dessert for breakfast. A splash of heavy cream or half-and-half brings the texture and flavor even closer to that candy-bar inspiration. If you think you don’t like oatmeal, try this baked version—you might change your mind. I’m … Read more

This Fried Green Tomato Club Sandwich is one of the best club sandwiches you can make. Sabra Spreads with Hummus – Garlic & Herb add a bright, savory kick that brings everything together. This recipe was sponsored by Sabra. All opinions expressed are my own. When we lived out in the country there was a … Read more

Homemade Cheesy Sourdough Garlic Bread is a generous sliced loaf spread with butter, garlic, fresh herbs, and cheese, then baked until the crust is crisp and the interior is warm and buttery. With a satisfying cheese pull and bold garlic flavor, it’s an ideal appetizer or side for any meal. The outside becomes perfectly crunchy … Read more

Easy firecracker tofu is a vegan-friendly recipe that’s sure to please. Extra-firm tofu is pressed, marinated, then crisped and coated in a sweet-and-spicy firecracker sauce for an addictive, flavorful dish. If you haven’t tried firecracker tofu yet, you’re in for a treat. This plant-based version mirrors firecracker chicken but uses tofu, which makes it a … Read more

This easy Filipino beef adobo is a favorite for cooler weather. Braised beef short ribs simmer slowly with aromatics, soy sauce, vinegar, bay leaves, and warm spices to create a comforting, tangy-salty sauce that pairs perfectly with steamed rice. This content contains affiliate links which help support the site. As an Amazon Associate, the author … Read more

At Fit Foodie Finds, oatmeal is our specialty — we’ve been perfecting it for over a decade. This is our classic baked oatmeal: a nutritious, cozy breakfast that feels like dessert in the morning. It’s ideal for family weekends or a simple make-ahead meal. This baked oatmeal combines rolled or quick-cooking oats with mashed banana, … Read more

Brown Butter Coffee Cake is a rich, flavorful coffee cake made with nutty brown butter and a sweet cinnamon-sugar streusel. Moist and tender from sour cream, this cake bakes up soft, is finished with a simple glaze, and makes a perfect companion to your morning coffee. Enjoy a slice of this soft, fluffy cake any … Read more

We’re focused on connection at Kids Cook Real Food™. Today we explore how connecting the heart and brain can improve physical, mental, and emotional health. The HeartMath Institute approaches the heart from a scientific perspective—practical, research-based tools to bring greater emotional balance and resilience to families and schools. In the conversation with HeartMath Director of … Read more

Steak Supreme might sound like a prime cut, but it’s actually a comforting, budget-friendly dish made from seasoned ground beef. Think of it as mini meatloaves—browned patties finished in a creamy mushroom sauce. It’s easy to prepare and perfect for weeknight dinners. Kate’s Recipe Rundown Hello, comfort food! Steak Supreme isn’t actually steak—it’s made with … Read more