Winter is the perfect season to cook with pumpkin. Here are nine delicious and creative ways to use pumpkin in savory and sweet dishes, from soups and risottos to bakes and loaves.
1. Curried Pumpkin and Bacon Soup
A warming soup that combines the sweetness of pumpkin with smoky bacon and fragrant curry spices. This makes a hearty starter or a satisfying light meal on chilly days.

2. Maple Streaky Bacon and Pumpkin Risotto
Creamy risotto gets a seasonal twist with roasted pumpkin and streaky bacon glazed in maple. The combination of sweet and savory, plus a rich, silky rice, makes this an indulgent main course.

3. Chocolate Pumpkin Loaf
Moist and chocolatey with the subtle earthiness of pumpkin, this loaf is perfect for afternoon tea or as a dessert. Pumpkin adds moisture and a gentle sweetness that pairs beautifully with cocoa.

4. Bacon and Couscous Stuffed Butternut Pumpkin
Roast a halved butternut pumpkin and fill it with a savory mix of couscous, bacon, herbs and spices. This makes an impressive vegetarian-friendly main (or serve alongside a protein) and is great for sharing.

5. Gnocchi, Pumpkin, Chicken and Parmesan Bake
A comforting oven bake that layers pillowy gnocchi, tender pumpkin, shredded chicken and plenty of Parmesan. It’s an easy family-friendly dish that reheats well for leftovers.

6. Pumpkin, Spinach and Feta Loaf Bake
This savory loaf combines pumpkin puree with spinach and crumbly feta for a sliceable bake that works well for lunchboxes, picnics or as part of a buffet spread. Serve warm or at room temperature.

7. No Added Sugar Pumpkin and Date Gooey Cakes
These gooey cakes use pumpkin and dates to provide natural sweetness, making them a healthier treat without sacrificing flavor. They’re ideal for those looking to reduce refined sugar while enjoying a comforting dessert.

8. Toddler-Friendly Pumpkin Risotto
A gentle, creamy risotto tailored for little ones — soft, easy to chew and subtly flavoured with pumpkin. It’s a great way to introduce seasonal vegetables to toddlers while keeping textures and seasoning mild.

9. Slow Cooker Pumpkin Soup
For effortless cooking, a slow cooker pumpkin soup simmers low and slow to develop deep flavor with minimal hands-on time. It’s perfect for busy days when you want a comforting bowl waiting at dinner time.

These nine ideas demonstrate pumpkin’s versatility across sweet and savory dishes. Whether you prefer soups, bakes, loaves or risottos, pumpkin adds seasonality, color and comforting flavor to winter meals.